ANCHOAS (Engraulis Encrasicolus)
Marinadas en barriles de plástico de 20 kg, en vinagre
- 41/45, 46/50, 51/55, 56/60
- Peso neto:20000 gramos
- Peso del pescado:15000 gramos
- Peso de aceite: 5000 gramos
- Peso bruto:21000 gramos
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